Fall Mason Jar Salad with Maple Cider Vinaigrette Prep Time 45 minsTotal Time 45 mins STARCH | Gluten-free, Dairy-free, Egg-free, Nut-Free, VeganThis hearty salad is makes a great packed lunch or make-ahead meal. Featuring roasted butternut squash, protein-rich white beans, quinoa, and crunchy cabbage with a Maple Cider Vinaigrette. Ingredients 2 pounds butternut squash peeled, seeds […]
Apple Walnut Salad Prep Time 20 minsTotal Time 20 mins This easy salad is topped with sweet apples, crunchy walnuts, and tossed with a flavorful balsamic dressing. It’s perfect for holiday gatherings! Course: Salad Cuisine: American Keyword: apple, balsamic, holiday, salad, walnut Balsamic Dressing 1/4 cup extra-virgin olive oil 2 tablespoons balsamic vinegar (see note) 2 […]
Prep Time 10 minsCook Time 30 minsTotal Time 40 mins This Roasted Vegetable Pasta Salad is tossed in a creamy Italian dressing, for a flavorful veggie-packed meal. I love eating it warm or cold, as an easy vegan packed lunch! Course: Main Course Cuisine: Italian Keyword: chickpeas, pasta, roasted vegetables, salad, vegan Servings: Calories: 428 kcal […]
How to Make Vegan Cauliflower Pizza Crust This crust is made with just a handful of all-natural ingredients. All you need is some cauliflower (bonus if it’s already “riced” for you), ground flax, almond flour, and seasonings. The key to getting a dry vegan cauliflower pizza crust that you can hold with your hands is […]